The Concept

"Food is everything we are. It's an extension of nationalist feeling, ethnic feeling, your personal history, your province, your region, your tribe, your grandma. It's inseparable from those from the get-go".- Anthony Bourdain

We understand your need to stay healthy. That's why we have put in place the best team of professionals to nourish your senses, who are dedicated to enhancing your well-being and happiness. When we say, ‘Your Health Matters’, we mean it. And how do we do that?

At Healthy Farm Eatery, we follow strict quality control norms and ensure that every morsel of food we serve to you is fresh, organic, clean and healthy.

Whatever your dietary goal, whether to build muscles, lose weight, have more energy to play sports or simply enjoy a sense of wellness, we are here to meet your requirements. Our chef, and his team, will prepare delicious, organic food custom-made for your specific needs. That’s not all; our doctor and nutritionist will also assist in this customized meal-planning to help you achieve the most effective and targeted results. We believe in enabling you to savor food that takes you back to your childhood flavors, when you ate what your mother or grandmother cooked, the memories of those taste sensations still lingering on your palate.

With great health comes great happiness, which influences communities and makes way for a happier environment and we are committed to this vision. At Healthy Farm Eatery, the mission is to make food play its rightful role in nourishing happy, energetic individuals who build a happy, energetic, healthy society.

So, together, let’s embark on a journey of health and. We take your health as seriously as we take our commitment to serving you delicious food.




Here is what our professional Italian Chef Luca Cobre says:

"At Healthy Farm Eatery, we aim to offer the best and most nutritious food that is prepared with love and dedication - just like our mothers and grandmothers did.

For over 25 years, I have been researching the issue of healthy eating habits, and I have come to the conclusion that basic, simple approaches to cooking food are the best ways to enjoy the abundant health benefits foods offer. Understanding each ingredient’s qualities, treating it with respect and cooking it the proper way is the open secret to good health. I am committed to bringing this change in people’s lifestyles and attitudes to food, so they can move away from unhealthy ingredients and cooking methods. To me, cooking is not just a job – it’s a pursuit of the highest values of goodness and I am proud of how passionate I am about it.”

Luca Cobre

Executive Chef

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